This weekend we’ve got not one, but TWO brand spankin’ new ice cream sandwiches! No pictures because we couldn’t get any sexy shots of them in the freezer, and besides- they’re ice cream sandwiches. Really, they also all end up sorta looking the same. Just trust us, and visualize the greatness of:
Blueberry Burgandy: Brownie shells filled with ricotta gelato and a bluberry-burgandy wine jam
Espresso Chipwich: Espresso brownie shells filled with espresso gelato, rolled in white and dark chocolate chips
All of our ice cream sandwiches are made with Il Laboratorio del Gelato, which, you know, is sort of the best gelato in the entire cosmos. And if you didn’t know that, then you have to come down and see exactly what we’re talking about.
We’ve also got brownies, whoopie pies, and of course….CUPCAKES!
Last week Coquito was such a giant hit we had to bring it back! It’s a coconut lime cake soaked with a mix of coconut and sweetened condensed milks, topped with coconut lime buttercream and toasted sweetened coconut.
Also tomorrow:
Chocolate Berry
Hot Sundae
Creamsicle
Toasted Almond
Strawberry Shortcake
Banana Cream Pie
Chocolate Toffee
Boston Cream
And this little number right here. Maybe you’ve heard of it:
Photo Courtesy of This Girl Can Eat
